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By Jay Hajj May 19, 2017
Braised chicken with 50 cloves of garlic. Recipes excerpted from “Beirut to Boston” by Jay Hajj, Page Street Publishing. Jay Hajj is the owner of Mike’s City Diner in Boston’s South End, recognized as one of the best diners in the country.
Read the source article at The Boston Globe
“My mom is my hero,” pastry chef and author Renée Kohlman says. Kohlman’s father passed away a month before her seventh birthday. Her family was living on a farm near the Alberta-Saskatchewan border when her mother, not yet 30, was left to raise four children. “She just held it together. I can’t imagine what she must have gone through at the time… she must have been terrified,” Kohlman says of her mom, Lorna Boser. “She persevered and didn’t sway from her goal of being a mother.
Read the source article at news.nationalpost.com
It’s spring, so let’s build a bountiful brunch Tomato and Camembert Tart (Kathleen Galligan/Detroit Free Press) Muffin Tin Eggs Benedict Casserole (Kathleen Galligan/Detroit Free Press) Asparagus With Mustard Vinaigrette (Kathleen Galligan/Detroit Free Press) Brunch clockwise: Speckled Malted Coconut Cake, Asparagus With Mustard Vinaigrette, Bacon and Cheddar Twists, Smoked Salmon With Dill Creme and Potato Pancakes, Tomato and Camembert Tart, and Eggs Benedict Casserole.
Read the source article at The Columbian
Italian Grilled Cheese Sandwich Recipe, Ultimate Fried Cheese Sandwich 02/04/2017 09:35 pm ET Vincenzo Prosperi Food Blogger at http://www.vincenzosplate.com, Youtube Cooking show Grilled Cheese Sandwich Grilled Cheese Sandwich is the answer to how an Italian enjoys a Grilled Cheese sandwich! Try out this twist on a family favourite and spoil your tastebuds with mozzarella oozing on top of Prosciutto di Parma, grilled sweet potatoes, grilled zucchini and asiago cheese between two fried slices of bread.
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Read the source article at huffingtonpost.com
Intercept Game Day with Local Flavor MVPs staff report / Published: February 1, 2017 Share This
Most people come together on Super Bowl Sunday for one of three reasons: the game, the commercials or the food.
You have no control over what happens on the field or during the breaks, but you can keep your guests’ spirits high with a few fabulous dishes. Weekend Times dug through the Local Flavor: Recipes We Love archives to find a few of the best recipes for your game day gathering.
Read the source article at thetimes-tribune.com
By Staff Report
A friend gave me this recipe several years ago, and it’s my favorite. I love to serve the melt-in-your mouth corn bread hot from the oven with butter and syrup. It gets rave reviews on holidays and at potluck dinners. —Nicole Callen, Auburn, California Featured In: 26 Recipes for Homemade Bread Prep: 15 min. Bake: 25 min. MAKES: 15 servings Prep: 15 min. Bake: 25 min.
Read the source article at tasteofhome.com
This looks delicious!!!!
Sommer — February 1st, 2016 @ 9:02 am Hi Rosie, It’s on page 2 of this post. 🙂 Raina Harper — posted January 29, 2016 at 7:08 pm Would really like to try this soup! Ann — posted January 31, 2016 at 2:17 pm Looks great but where is the actual recipe? Sommer — February 1st, 2016 @ 8:54 am Hi Ann! It’s on page 2 of this post. 🙂 Reply Lisa — posted February 12, 2016 at 11:20 am I have been eating this soup for over a week- my sciatica is gone, I’ve lost 8 pounds, and I feel AMAZING.
Read the source article at A Spicy Perspective