Camp Cooking Sausage and Rice

In my family, camp cooking is an art. We take every chance we get to pack our bags, head out into the great outdoors, and enjoy our home state and the company of our loved ones.

Over the years, we’ve perfected lots of recipes to make our trips even more enjoyable. Some of the recipes are made ahead of time and are simply warmed up when it is time for dinner. Others are cooked in a small camper kitchen, or prepared over an open fire.

Read the source article at The Kitchenthusiast
By[u’Anetta Lancaster’]

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