Recipe: Radicchio Green Salad & Moroccan Salad

Chef Lesli Sommerdorf from Harmons shared two healthy salad recipes that are anything but ordinary. Radicchio-Green Bean Salad Serves 8 Ingredients: 2 cups green beans, trimmed, frenched, and cut into 2-inch lengths 3/4 cup walnuts 2 tablespoons brown sugar 1/4 cup olive oil, plus 2 teaspoons 3 1/2 tablespoons rice vinegar, divided Salt 2 garlic cloves, minced 1 head bibb lettuce, coarsely […]

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By[u’Brooke Graham’]


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