Top Moments from Rachael Ray’s Kids Cook-Off

http://foodnetwork.sndimg.com/content/dam/images/food/secured/fullset/2015/9/8/0/RJ0104_Rachael-Ray-Sunny–Anderson-3_s4x3.jpg.rend.snigalleryslide.jpeg http://foodnetwork.sndimg.com/content/dam/images/food/secured/fullset/2015/9/8/0/RJ0104_Rachael-Ray-Sunny–Anderson-Juliana-2_s4x3.jpg.rend.snigalleryslide.jpeg “Everything tastes good deep-fried,” says Juliana, deciding to make her dad’s most-disliked ingredient, sardines, for the Short-Order Cook challenge.

Read the source article at Food Network
By[u’Jessica Remitz’]

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