Kitchen Tool School: The Workhorse Enameled Dutch Oven

We’ve already mentioned that a cast iron skillet is one of those absolute, must-have items for any kitchen, whether you’re an expert cook or just an occasional one. Well, here’s another workhorse that belongs on every stove: the enameled cast iron Dutch oven pot. Like our beloved skillets, these pots (also known as French ovens, casseroles, or cocottes) are made of cast iron; the difference is that they’re coated with an oven-safe enamel glaze.

Read the source article at Skillet
By[u’Susannah Chen’]


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